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Indomuffin Vanilla
500 g
Telur ayam
200 g
Minyak sayur
200 g
Air
50 g
Choco chips
250 g
Dark chocolate coating
250 g
Biobianca cream
250 g
Air es
500 g
Choco chips
18 g
Cake:
Mix in all ingredients, except chocolate chip into mixer for 5 minutes at slow speed until smooth. Add in chocolate chip and stir well. Fill 65 g batter into muffin mould ready with paper cups by using ice cream scoop. Bake in the oven at 190ºC for 15-20 minutes.
Topping:
Finishing:
After bake, dip the muffin into melted chocolate coating, let it set. Pipe Biobianca cream using star tube onto the dipped muffin. Sprinkle it with mini chocolate chip.
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*perhitungan harga disesuaikan dengan jumlah whole yield atau per pcs
Saran Harga Jual
Rp. 142.622,08
Biaya Bahan Baku :
Rp. 61.123,75
Biaya Operasional
Rp. 24.449,50
Total Biaya Kotor
Rp. 85.573,25
% Keuntungan
40%
Keuntungan
Rp. 57.049
PT. Zeelandia Indonesia
North Point Commercial Unit NB no. 01, Nava Park, BSD City, Kab. Tangerang – Banten
PT. Seelindo Sejahteratama
Jl. M. Toha Km. 3, Margasari, Karawaci
Kota Tangerang – Banten 15113
Telp: +6221 – 55771553
Fax : +6221 – 55771556
